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ALOO CHAT *V*
$5.95
Crisp homemade chips topped with bite-sized potatoes, onions, light chili chutney, tamarind chutney and sprinkled with Sev (homemade chickpea crispy noodles)
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SEV PURI *V*
$5.95
Crisp homemade wheat wafers topped with onions, potatoes light chili chutney, tamarind chutney and sprinkled with sev (homemade chickpea crispy noodles) ~ excellent
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SAMOSA *V*
$4.00
This vegetarian turnover is the most popular snack throughout India. Stuffed with potatoes, peas, spices and herbs with a side of tamarind chutney.(Served two piece in order)
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BHEL PURI *V*
$5.95

India's most popular railway snack. Made from puffed rice, potatoes onions, crushed wafers, sev (crispy noodles) mixed with three chutneys, lime. Garnished with cilantr
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VEGETARIAN PAKORA *V*
$6.95

Spinach, cauliflower, potato fritters served with homemade sweet tomato chutney
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CHUTNEY SAMPLER
$5.95
 Three homemade chutneys of the day. Served with wheat flour chips.
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ONION BHAJI *V*
$6.95

Onion fritter seasoned with ginger and spices, served with homemade sweet tomato chutney.
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ALOO TIKKI *V*
$6.95

Indian Latke! *V* Indian potato pancake topped with chopped onions, tamarind and green chili Chutney.
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CHICKEN CHAT
$6.95
Tender pieces of boneless chicken tossed with potatoes, three chutneys and chat Masala (special blend of spices)
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CHICKEN PAKORA
$8.95

Marinated all white chicken fritters. Served with homemade sweet tomato chutney.
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SHRIMP PAKORA
$8.95

Shrimp marinated with ginger, light green chili and cilantro.
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FISH PAKORA
$8.95

Fresh fish of the day. Marinated and served with sweet tomato chutney.
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UTTAPAM
$6.95

A popular south Indian semolina griddlecake. Topped with onion, fresh tomatoes, light green chili and cilantro. Served with coconut chutney.
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IDLI
$4.95

A staple south Indian fare. Very light and delicious. Made with ground Rice and Lentils, very good choice for appetizer. Served with Sambar (lentil soup) and coconut chutney.
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DHAI PAPRI
$5.95

Crisp homemade chips topped with chick pea, onions, potatoes, spice mix yogurt, and Sev (chickpea crispy noodles), tamarind chutney and light chili chutney.
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BEGAN SALAD
$6.95

Owner chef Darshan’S favorite *****excellent ***** Sautéed Japanese eggplant topped with a seasoned tomato sauce and ginger garlic yogurt.
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*V* Vegan
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